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Nihonbashi Junmai Ginjo Furoshiki (Red)
にほんばし じゅんまいぎんじょう ふろしきあか ／ Nihonbashi Junmai Ginjo Furoshiki (Red)
Junmai
Ginjo
Yokota Sake Brewery, a famous brewery that has won the Gold Award for seven consecutive years (National New Sake Appraisal Competition). Junmai Ginjo sake brewed there. A well-balanced sake that combines richness and aroma. It can be drunk in a wide range of ways, from cold sake to hot sake. It goes well with Japanese food in general. The package uses a high-grade furoshiki of 24 widths (90 cm × 90 cm). Ideal for souvenirs overseas.
- Sake brewery
-
横田酒造 ㈱
- YOKOTA BREWING CO.,LTD. -
Flavor profile
Recommended temperature
chilled
room temperature
Heated
Sake vessels
Use a sake cup with straight sides to enjoy the light and clean sake.
Sake profile
| Prefecture | |
|---|---|
| Municipality | |
| Type of sake | Junmai Ginjo |
| Ingredients | rice , rice koji |
| Rice polishing ratio | 60% |
| Acl / Vol. | 15～16% |
| NihonshudoSake meter value | 4.0 |
| Flavor | Dry |
Type of sake
Rice polishing ratio
50% or lower
Rice polishing ratio
60% or lower
Rice polishing ratio
70% or lower
Rice polishing ratio
80% or lower
Junmai
Daiginjo
Junmai
Ginjo
Tokubetsu
Junmai
Junmai
Daiginjo
Ginjo
Tokubetsu
Honjozo
Honjozo
Futsu